In Vino Veritas Part LXX: The Benefits of Wine Apps Deploying technology for all aspects of hotel operations is increasingly becoming a surefire way to save costs, drive revenues and... Read More
In Vino Veritas Part LXIX – Designing the Perfect Wine Tasting As we continue our descent into the current experiential age, to drive revenues restaurateurs must look to imbue all meal... Read More
In Vino Veritas LXVIII: Elevating the Mixologist The modern guest craves great restaurants as a part of his or her hotel experience, so much so that the... Read More
In Vino Veritas LXVII – Baco The Other Noir For fans of the Old World flights and all other types of wine purists, a fledgling North American hybrid varietal... Read More
In Vino Veritas LXVI: Olives And Other Accompaniments There’s a short expression in Italian I’m fond of written simply as, ‘L’ambiente del vino’. The direct translation is ‘the... Read More
In Vino Veritas LXV: Victory in Veneto What do you have on your bucket list? You know you’re a wine lover when one on yours is an... Read More
In Vino Veritas LXIV: Skunked Wine As Service Excellence For all of my fellow oenophiles out there, it’s one of the worst feelings in the world. You pop open... Read More
In Vino Veritas Part LXIII – Supporting SoCal For a place that I love and am blessed to have the opportunity to visit at least once a quarter,... Read More
In Vino Veritas LXII – What is Body and Structure? A big part of the sales process for wine is helping customers decide upon what bottle or glass to buy.... Read More
